Mini Creamy Chicken Noodle Bread Bowls

Mini Creamy Chicken Noodle Bread Bowls

Basanti Indian Restaurant, located on the picturesque Bluewater Island in Dubai, is proud to introduce our newest menu item: Mini Creamy Chicken Noodle Bread Bowls. This dish combines the comforting flavors of creamy chicken noodle soup with the convenience of a bread bowl for a truly unique and delicious experience.

Our Mini Creamy Chicken Noodle Bread Bowls are made with tender chunks of chicken, fresh vegetables, and egg noodles, all simmered in a rich and creamy broth.

This dish is perfect for a quick and satisfying lunch, or as a starter for a more substantial meal.

At Basanti Indian Restaurant on Bluewater Island in Dubai, we’re always looking for new and innovative ways to bring you the best in Indian cuisine, and our Mini Creamy Chicken Noodle Bread Bowls are no exception. Come and try them for yourself, and see why they’re quickly becoming one of our most popular menu items.

It’s soup season!Do you guys remember your first ever? Mine was in SF: the classic sourdough clam chowder. I had my first bread bowl late in life, in my twenties. That’s a lot of firsts…Anyway, I was going to do clam chowder but instead wanted to something that was just a bit different, but not too different. Mike and I were chatting about the different kinds of soup that we could make: broccoli and cheddar.

I remarked that they were all brown or white and wondered why there weren’t any variations in color.

This soup comes together quickly, which is always nice, especially if you need to warm up after being outside. I popped it into some La Brea Bakery Take & Bake French Dinner rolls, which I picked up at the Walmart in the frozen aisle – super convenient. Creamy chicken, a hint of miso, and mini round noodles in a hot and crispy bread bowl? I’m never going outside again 🙂

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Basanti & Co. is not just a restaurant, it is a destination to unwind with the flavour and zest of India.